9 Weeks Pregnant

Well, the food aversions have finally hit.  I'm still not having much of an issue with nausea (thank goodness), but I've suddenly lost the ability to eat most meats.  Even chicken, which has long been my meat stand-by, was the first to go.  It suddenly taste almost raw to me, and the texture is just more than I can take.  Even some non-meat products have had to hit the road.  A lot of foods have started tasting really salty to me.  For example, we tried to eat pizza the other night.  I had Kevin get my half with just mushroom and onion (no offensive meat for me, please), and I was barely able to get one piece down.  It just tasted salty, and plain old not good.  I may need to get some Ensure shakes, or something like that, to make sure that my protein intake is high enough if this keeps up into the second trimester.  For now, I don't have any problem with dairy so I'm trying to eat extra cottage cheese or yogurt, along with nuts and eggs.  Below is my 9 week belly pic.